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Dough proofing chamber (BAKE, BAKE D line ovens) CT 6-66 | RQ

Dough proofing chamber (BAKE, BAKE D line ovens) CT 6-66 | RQ

Manufacturer
Resto Quality
Manufacturer Code
GP-CT 6-66
EAN
5905916001477
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Country of dispatch:
Poland
Destination countries:
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Parameters
Manufacturer
Resto Quality
Manufacturer Code
GP-CT 6-66
EAN
5905916001477
Description

Parametry techniczne:

  • wymiary zewnętrzne: 1100x1204x900 mm
  • ilość blach 60x40 cm: 12
  • odległość między prowadnicami: 9 mm
  • moc: 2 kW
  • napięcie: 230V
  • temperatura: 0-60 °C
  • waga: 62 kg
  • możliwość łączenia z modelami: BAKE 6 - BAKE 66

 

Dlaczego warto wybrać komorę wzrostową CT 6-66?:

  • jest kompatybilna z piecami z linii BAKE
  • posiada regulację temperatury od 0°C do 60°C
  • jest mobilna dzięki kółkom wyposażonym w hamulec

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