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Forming die for pasta machine MPF2.5N and MPF2.5NC | MLD-2.5

Manufacturer

Resto Quality

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Offer from supplier:

Verified

Country of dispatch:

Poland

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Parameters

Manufacturer

Resto Quality

Description

Opis: Matryca formująca o różnych kształtach do maszynek do makaronu MPF2.5N i MPF2.5NC Cena dotyczy jednej sztuki matrycy i jednego z kształtów/rozmiarów Możliwość wyboru spośród dostępnych matryc do kształtowania makaronu: Caserecce 9x5 mm Fusilli ø 9 mm Pappardelle 16 mm Gnocchi ø 12 mm Bucatini ø 4 mm Bigoli ø 3 mm Capelli d’angelo ø 1 mm Spaghetti ø 2 mm Spaghetti alla chitarra 2x2 mm Tagliolini 3 mm Linguine 3x1.6 3 mm Linguine 4x1.6 4 mm Fettucine 8 mm Pasta sfoglia (grubość min. 1, maks. 4 mm) 155 mm Cannellone ripieno ø 25 mm Gramigna ø 3,5 mm Pappardelle ricce 16 mm Stelline 5 mm Riso 7 mm Maccheroni ø 4,8 Maccheroni ø 8,5 Maccheroni ø 15 Canestrini ø 16 m

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