Cellule de refroidissement 5XGN 1/1 Arctic Hendi 232170

Professional shock chiller from Hendi.Shock chillers are devices used to quickly cool or freeze prepared foods.The device is recommended for restaurants, catering companies and wedding halls.The high quality of our products is a guarantee of satisfaction.

Product features:
– devices for quick cooling or freezing of prepared dishes – outer casing and inner chamber made entirely of high-quality stainless steel
– internal chamber with rounded corners for easy cleaning
– chamber with guides for GN 1/1 and baking trays 600×400mm
– 60mm thick insulation made of polyurethane, injected under high pressure, which guarantees a high thermal insulation coefficient
– removable top cover
– automatically closing doors with magnetic seal
– electronic control and data control panel
- probe included
– fan-forced cooling/freezing system
– trouble-free operation at ambient temperatures up to +43C and relative air humidity up to 65%
- coolant: R404A/R507
– possibility of cooling from +70C to +3C (90 minutes) from +70C to -18C (240 minutes) or within a specified time without specifying the final temperature
– adjustable stainless steel legs
– Chamber capacity: 5x GN 1/1 or 5 trays 600×400 mm
– Internal dimensions of the chamber: 610×410×410 mm
– 5 pairs of guides with a spacing of 70 mm
– Cooling efficiency up to +3C: 20 kg
– Freezing efficiency up to -18C: 15 kg